Saturday, October 17, 2009

Eggplant and Bok Choy Stir Fry with Plum Sauce



Great looking Bok Choy from the Farmers Market.








Sesame Oil
Garlic
Eggplant
Bok Choy
Oregano
Sesame Seeds
Cayenne Pepper
Salt & Pepper

Sauce:
Fresh Plums
Soy Sauce
Cocoa powder
Spicy yellow pepper
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